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Energy sources : fundamentals of chemical conversion processes and applications /
Author
Viswanathan, Balasubramanian.
Published
Elsevier,
Call Number
TJ808 V834 2017
Location
Nong Khai Campus Library
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Energy storage /
Author
Crawley, Gerard M.,
Published
World Scientific Publishing Co. Pte. Ltd.,
Call Number
TJ165 E56 2017
Location
Nong Khai Campus Library
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Environmental and natural resource economics : a contemporary approach /
Author
Harris, Jonathan M.
Published
Routledge,
Call Number
HC79.E5 H314 2018
Location
Nong Khai Campus Library
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Environmental management towards sustainability /
Author
Modak, Prasad.
Published
Taylor & Francis,
Call Number
HC79.E5 M689 2018
Location
Nong Khai Campus Library
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Environmental microbiology : from genomes to biogeochemistry /
Author
Madsen, Eugene L.
Published
Wiley Blackwell,
Call Number
QR100 M183 2016
Location
Nong Khai Campus Library
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Evolution since coding : cradles, halos, barrels, and wings /
Author
Burton, Zachary F.
Published
Academic Press, an imprint of Elsevier,
Call Number
QH366.2 B974 2018
Location
Nong Khai Campus Library
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Evolutionary genetics : concepts, analysis, and practice /
Author
Saetre, Glenn-Peter.
Published
Oxford University Press,
Call Number
QH390 S127 2019
Location
Nong Khai Campus Library
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Exercise for special populations /
Author
Williamson, Peggie.
Published
Wolters Kluwer,
Call Number
RM725 W732 2019
Location
Nong Khai Campus Library
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Fish and fish oil in health and disease prevention /
Published
Elsevier/Academic Press,
Call Number
TP676 F532 2016
Location
Nong Khai Campus Library
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Folksonomies : indexing and retrieval in Web 2.0 /
Author
Peters, Isabella.
Published
De Gruyter/Saur,
Call Number
TK5105.88817 P481 2009
Location
Nong Khai Campus Library
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Food analysis and preservation : current research topics /
Published
Apple Academic Press,
Call Number
TX541 F686D
Location
Nong Khai Campus Library
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Food anatomy : the curious parts & pieces of our edible world /
Author
Rothman, Julia.
Published
Storey Publishing,
Call Number
TX355 R846 2016
Location
Nong Khai Campus Library
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Food biochemistry and food processing /
Published
Wiley-Blackwell,
Call Number
TP370.8 F686 2012
Location
Nong Khai Campus Library
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Food engineering handbook.
Published
CRC Press, Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business,
Call Number
TP370.4 H236 2015
Location
Nong Khai Campus Library
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Food industry wastes : assessment and recuperation of commodities /
Published
Elsevier/Academic Press,
Call Number
TD899.F585 F686
Location
Nong Khai Campus Library
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